Make sure your toddler gets foods high in iron like;
* Enriched breads and whole grains
* Dry cereals with added iron
* Leafy green vegetables
* Peas and beans
* Meat
In general, your child should eat at least two or more iron-rich foods each day. Knowing which foods actually have iron in them can be confusing for parents though.
Iron-Rich Foods
Foods that are a good source of iron include:
* liver
* lean red meats, including beef, pork, lamb
* seafood, such as oysters, clams, tuna, salmon, and shrimp, etc.
* beans, including kidney, lima, navy, black, pinto, soy beans, and lentils
* iron fortified whole grains, including cereals, breads, rice, and pasta
* greens, including collard greens, kale, mustard greens, spinach, and turnip greens
* tofu
* vegetables, including broccoli, swiss chard, asparagus, parsley, watercress, brussel sprouts
* chicken and turkey
* blackstrap molasses
* nuts
* egg yolks
* dried fruits, such as raisins, prunes, dates and apricots
Source: pediatrics.about.com

Anemic: Relating to anemia, the condition of having less than the normal number of red blood cells or less than the normal quantity of hemoglobin in the blood. The oxygen-carrying capacity of the blood is, therefore, decreased.